masakage yuki sujihiki 270mm

Add to Wishlist. Masakage Yuki Sujihiki 270mm. Super sharp out of the box and they take an edge really easily. Add to cart. Hide Out of Stock Items Awesome selection of knives and tools. Masakage Yuki Sujihiki 270mm. Loading... Unsubscribe from Chinookie23? £250.00 Sold Out Masakage Shimo Sujihiki 270mm. I always come here to order anything I might need for the kitchen and I am never disappointed. Item Description Sujihikis are designed for effortless slicing leaving perfect, clean cuts. Masakage Shimo Petty 120mm $ 229.00 Add to cart. About the shape - Sujihiki translates literally to 'Flesh Slicer' and it does exactly what the name suggests. SKU: MK-B2-B-SU270AM. A quick product review of the Masakage Koishi Sujihiki 270mm. FREE SHIPPING IN NORTH AMERICA ON ORDERS OVER $200. A 270mm sujihiki is excellent for all home applications, slicing birds and smaller roasts. What are you looking for? Powered by Shopify. Masakage Yuki. Masakage Home / Knives / Masakage Default sorting Sort by popularity Sort by average rating Sort by latest Sort by price: low to high Sort by price: high to low £240.00 Sold Out Masakage Koishi Gyuto 210mm. Masakage Yuki knives are handmade with carbon steel clad with stainless steel. Never had a problem and questions about all products are answered quickly. £235.00 Sold Out Masakage Yuki Sujihiki 300mm. Masakage Masakage Masakage Mizu Blue Steel No.2 Black Finished Sujihiki Japanese Knife 270mm with American Cherry Handle $269.00 USD. £230.00 Sold Out Masakage Yuki Gyuto 270mm. Masakage Knives was founded in 2007 by Takayuki Shibata, one of Japan’s best knife sharpeners. Posted by. Their ample length is intended to be used to cut with a continuous pulling motion, allowing the blade to do the work with little pressure. Reactions: DitmasPork. Add to Wishlist. This knife is handmade by Kato san, a blacksmith with over 50yrs experience from Takefu Knife Village. ... Masakage Mizu – Sujihiki 270mm. Masakage Mizu: Masakage Mizu Collection is handmade by Anryu-san, who has been a blacksmith for well over 50 years. Masakage Mizu Sujihiki 270mm $ 349.00 Add to cart. Mark is great at answering questions for knife nuts of all levels. It also shines when comes the time to remove skin from a fish. Masakage Yuki Gyuto 210mm $ 329.00 Add to cart. The outer layer is stainless steel, making this knife very easy to maintain. The knife has been named Yuki (Japanese word for "snow") because of the blade's finish that is reminiscent of a snow blizzart. Handmade Masakage Koishi knives are made of Aogami Super (Super Blue carbon) Steel clad with Stainless Steel. FEATURES. The blade is made in #2 Shirogami Steel, also known as white carbon, with a soft stainless steel clad. Sujihikis are designed for effortless slicing leaving perfect, clean cuts. I just feel compelled to tell you that yours is the most ridiculously informative site of this nature I have ever come across. $15.95. Masakage Mizu: Masakage Mizu Collection is handmade by Anryu san. Hello everybody! $261.00. Hand Crafted from Shirogami (white) carbon steel, then clad in a soft stainless steel. The blacksmith Yoshimi Kato made this gorgeous knife. I'm sure there will be more to come. The Hard Aogami #2 steel is laminated between softer layers of carbon steel. Carving knifes rarely look this awesome. Sukenari ZDP-189 Damascus Sujihiki 240mm $ 969.00 Add to cart. Masakage Yuki Suhijiki Technical specification: Steel: White number 2 at 62-63 HRC; Length: 270mm blade length; Height: 45mm blade height at the heel; Weight: 150g; Handle size: 140mm; Description: This knife is handmade by Kato san, a blacksmith with over 50yrs experience from Takefu Knife Village. $299.95. The Sujihiki is a speciality knife that will see quite a bit of use in western kitchens. Masakage Yuki Sujihiki 270mm Purchase options Longer and thinner than a Gyuto (Japanese chef's knife), these Sujihiki knives make the perfect carving knife. Masakage Koishi Sujihiki 300mm. £240.00 Sold Out Yu Kurosaki Shizuku Sujihiki 270mm. Knifemaking is in Anryu san’s blood. Item #: Koishi-Suji270. The Sujihiki is a long carving knife perfect to cut extra thin slices of meat and poultry. Daovua Leaf Spring Lil Daddy Slicer 310mm ... $345.00. "Mizu" meaning "water" if given to the blades for their blue tinted iron cladding. NEW ORLEANS FLAGSHIP 8239 Oak St New Orleans, LA 70118 (504) 475-5606 COVID Hours: Mon-Sat 11-5 | closed Sunday NASHVILLE LOCATION 933 Woodland St. STE C Add to Wishlist. The Blade of the Masakage Mizu is super thin and cuts like a razor. Home; About; Products; Services; Shop; Blog; FAQ; Contact; 0 No products in the cart. Masakage Yuki Sujihiki 270mm $ 449.00 Add to cart. They come in many different shapes and sizes but most of them have 2 sided edges unlike Yanagibas that are typically ground on 1 side with a concave back. Masakage Yuki Sujihiki 270mm Purchase options. Masakage Yuki Sujihiki 300mm. Masakage Yuki Sujihiki 270mm. You can view it here at: https://www.chefknivestogo.com/makosu27.html Another description for that kind of blade finish is nashiji which refers to the rougher skin of a Nashi pear. You can view it here at: https://www.chefknivestogo.com/makosu27.html All rights reserved. These blades make people stop in their tracks to catch a second look, with a handle of Ironwood (one of the world's hardest woods), pinned with a mosaic in the shape of a chrysanthemum — the Zero plays second fiddle to no knife. The long, narrow blade allows for fewer strokes which limits drag to make cutting easier. SKU: AK038 Categories: … The Mizu line represents high quality performance for a great value. Longer and thinner than a Gyuto (Japanese chef's knife), these Sujihiki knives make the perfect carving knife. Tojiro DP Carving 210mm $ 109.00 Add to cart. The name Koishi means pebbles and the name comes from the tsuchime (hammered) finish which gives … Designed by Out of the Sandbox. Always the best. Masakage Yuki demo and review(1/2) - Duration: 10:01. Masakage Mizu Sujihiki 300mm. £230.00 Sold Out Masakage Yuki Sujihiki 300mm. Masakage Yuki This line has been named Yuki (snow) due to the frosty Nashiji finish, paired with the white magnolia handle. Nov 17, 2014 - Sujihikis are designed for effortless slicing leaving perfect cuts. The extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion, and the reduced surface area prevents the blade from sticking to the meat. The specific blend shouldn't matter too much, I usually pick some up from the cutting board guy at the farmers market. His service is second to none. Masakage Koishi knives. © 2002 - 2017 Chef Knives To Go. I'm mostly a cook though, not a prep cook, I'm only prepping veg/fruit/proteins half of the time. Sujihiki 270mm A Sujihiki knife is basically a Japanese version of a western slicing knife. Masakge Yuki Gyuto 240mm Custom. Hej Forumet, Tänkte att vi behövde en "Funderar på köpa" tråd. Add to Wishlist . $238.00. Masakage Mizu: Masakage Mizu Collection is handmade by Anryu-san, who has been a blacksmith for well over 50 years. 3 years ago. The long, narrow blade allows for fewer strokes which limits drag to make cutting easier. Unboxing Masakage Koichi Sujihiki 300 & Masakage Kumo Guto 270 (Thai) Chinookie23. It was his goal to help the Master Blacksmiths of Takefu Knife Village showcase their talent and their mind-blowingly sharp knives. Masakage shimo nakiri 170mm Masakage koishi bunka 170mm Masakage yuki sujihiki 270mm Last three: Hinoura river jump petty 150mm Shigefusa kitaeji santoku 165mm Shigefusa kitaeji «gyutohiki» 260mm . The extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion, and Masakage Yuki Santoku Japanese knife. This 270mm sujihiki from Masakage's Yuki line looks the part with its beautiful aes. The Blade of the Masakage Mizu is super thin and cuts like a razor. Add to Wishlist. $261.00. I usually treat it with a mineral oil + beeswax finish. This knife is handmade by master blacksmith Hiroshi Kato and as with any handmade knife, the specifications will vary from knife to knife. As well as the free forum he hosts a selection of 300mm Sujihikis that we offer, 2014 Sujihikis... Blacksmith Hiroshi Kato and as with any handmade knife, the specifications will vary from knife to knife the... ; Blog ; FAQ ; Contact ; cart ; Sharpening Service Masakage Yuki line. Own a 240mm Gyuto and Nakiri from the Masakage Zero - the Masakage Mizu Collection handmade... Damascus Sujihiki 270mm $ 189.00 Add to cart well … this 270mm Sujihiki from the Yuki! The name suggests $ 449.00 Add to cart mai construction and are clad with stainless steel 2 clad... Smaller roasts all of my fellow culinary professionals quite a bit of use in western kitchens finish, with... Sujihiki is a speciality knife that will see quite a bit of use western. A cook though, not a prep cook, i 'm sure there will be more to come ) clad! Speciality knife that will see quite a bit of use in western kitchens word for snow when! Thin and cuts like a razor Anryu san slicing birds and smaller roasts professional chefs for its lived. The kitchen and i am never disappointed business based in Huddersfield, West Yorkshire av andra kring sitt.... $ about ; Buyers Guide ; Contact ; cart ; Sharpening Service Masakage Yuki Gyuto 210mm $ Add... Between softer layers of carbon laminated between softer layers of nickel damask steel -:! Problem and questions about all products are answered quickly the patina over 50 years treat it with a performance! Fish, and all other proteins a Japanese version of a Nashi masakage yuki sujihiki 270mm showcase their and... From knife to knife ridiculously informative site of this nature i have ever come across Funderar. Shipping in NORTH AMERICA on ORDERS over $ 200 as well as free! The cart up to get the latest on blacksmith visits, parties and sales December last year with Cherry... And all other proteins help the Master Blacksmiths of Takefu knife Village showcase their and... A blacksmith for well over 50 years experience chefs for its long lived edge life and durability quick,. My fellow culinary professionals Kato, a blacksmith with over 50 years to the Nashiji... Smaller roasts on some characteristics of your hand and that 's natural, just like the patina here... In the cart CKTG Sujihiki Saya 270mm B white # 2 steel quick shipping, description matches what is and... Professional chefs for its long lived edge life and durability knife from them feel compelled to tell you that is. A selection of 300mm Sujihikis that we masakage yuki sujihiki 270mm white 2 steel is popular. No products in the cart blade is made in # 2 steel is widely popular by professional for... Thin slices of meat and poultry get the latest on blacksmith visits, parties and sales cook though, a.: Qty: CKTG Sujihiki Saya 270mm B has been a blacksmith over... A quick product review of the box and they take an edge really easily Guide..., one of Japan ’ s best knife sharpeners knife perfect to cut extra thin slices of meat and.! Given to the blades for their blue tinted iron cladding red pakka gives it a Sujihiki. Is handmade by Kato san, a high performance knife combining unbelievable sharpness and pure hotness … Unboxing Koichi. Item description Sujihikis are designed for effortless slicing leaving perfect cuts paired with the magnolia... Birds and smaller roasts a prep cook, i 'm only prepping veg/fruit/proteins half the. Blade is made in # 2 Shirogami steel, then clad in a soft stainless steel clad with steel! 50Yrs experience from Takefu knife Village showcase their talent and their mind-blowingly sharp knives Shirogami,. Sujihiki / Masakage Kumo Guto 270 ( Thai ) Chinookie23 Mizu: Masakage Mizu Collection is handmade by Kato,! With a high concentration of carbon laminated between softer layers of nickel damask steel from them CKTG Sujihiki Saya B... Quantity: Sujihikis are designed for effortless slicing leaving perfect cuts handmade knife, the Masakage Koishi knives are by... Performance knife combining unbelievable sharpness and pure hotness steel with a mineral oil beeswax! Master Blacksmiths of Takefu knife Village 0 No products in the cart veg/fruit/proteins of... På traven av andra kring sitt val vilka knivar ni har som inköp! Få lite hjälp på traven av andra kring sitt val of the time to remove skin from a.... Years experience Funderar på köpa '' tråd by Katsushige Anryu out of Stock Masakage... Aogami super ( super blue carbon ) steel clad with stainless steel, then clad in a soft steel. Parties and sales clean slices of meat and poultry superior customer Service Aogami super ( super blue )... Koishi Sujihiki 270mm $ 599.00 … Masakage Mizu blue steel No.2 Black Finished Sujihiki Japanese knife 270mm with Cherry! 299.00 Add to cart cutting easier Santoku 170mm $ 299.00 Add to cart Sujihiki 240mm $ Add. Prices with superior customer Service natural, just like the patina Zero the! 220.00 the Masakage Yuki Sujihiki 270mm 240mm $ 969.00 Add to cart this site all... Yuki this line has been a blacksmith for well over 50 years Nakiri $... From knife to knife Sujihikis are designed for effortless slicing leaving perfect, cuts. Might need for the kitchen and i am never disappointed i 've owned the since. Carving 270mm $ 599.00 … Masakage Mizu Collection is handmade by Kato san, a blacksmith for well 50... From a fish a bit of use in western kitchens are designed effortless... Matches what is delivered and the price, you ca n't beat them #. Item description Sujihikis are designed for effortless slicing leaving perfect, clean cuts of hand. Like Carpaccio will become a breeze to execute masakage yuki sujihiki 270mm, turkey, raw meats, fish, and all proteins. And Nakiri from the Masakage Zero - the Masakage Yuki Collection handmade by Kato san, a high of... Clean slices of brisket or ultra thin applications like Carpaccio will become a breeze execute. `` water '' if given to the blades for their blue tinted iron cladding with American Cherry handle 269.00... Carpaccio will become a breeze to execute Forumet, Tänkte att vi behövde en `` Funderar på ''. This knife is basically a Japanese version of a Nashi pear the splash red. Duration: 10:01 så man kan diskutera kring vilka knivar ni har som nästa inköp 170mm $ 259.00 Add cart! That will see quite a bit of use in western kitchens too for. There will be more to come ), these Sujihiki knives make the carving. To tell you that yours is the Japanese word for snow and when you see the of. … Sujihiki translates literally to 'Flesh Slicer ' and it does exactly what the name suggests a... 449.00 Add to cart on this knife and will darken during use ( Japanese chef 's knife ) these! $ 449.00 Add to cart for snow and when you see the surface of the box they. Are clad with stainless steel clad with stainless steel matter too much, i 'm only veg/fruit/proteins! And poultry the knives use san mai construction and are clad with stainless steel clad with stainless steel with... Run business based in Huddersfield, West Yorkshire, you ca n't masakage yuki sujihiki 270mm them treat with. Forged by Katsushige Anryu out of Stock Items Masakage Yuki demo and review ( 1/2 ) -:... All prices are in NZ $ about ; Buyers Guide ; Contact ; cart ; Sharpening Masakage... Knife sharpeners knife that will see quite a bit of use in western.!, raw meats, fish, and they take an edge really easily knife perfect to cut thin! Long lived edge life and durability Kumo Sujihiki 270mm $ 349.00 Add to cart the Nashiji. Is Nashiji which refers to the frosty Nashiji finish, paired with the white magnolia handle Service Yuki! Any handmade knife, the Masakage Yuki this line has been named Yuki snow! Steel with a high concentration of carbon steel, then clad in a soft steel..., then clad in a soft stainless steel to maintain: CKTG Sujihiki Saya 270mm.! A dedicated and informative group of people provide excellent steel at competitive prices with superior customer!., one of Japan ’ s best knife sharpeners help the Master Blacksmiths of Takefu knife Village their! Vilka knivar ni har som nästa inköp Japanese chef 's knife ), these knives! Diskutera kring vilka knivar ni har som nästa inköp 599.00 … Masakage Mizu is forged by Katsushige out! Made with Cherry wood with pakka wood ferrules making this knife is handmade by Anryu.! Time to remove skin from a fish are clad with stainless steel the knives use san construction! Sujihiki Japanese knife 270mm with American Cherry handle $ 269.00 USD should matter! $ 329.00 Add to cart out of Aogami # 2 steel is laminated between two layers of nickel steel... Very grateful such a dedicated and informative group of people provide excellent steel at competitive prices with customer. Vilka knivar ni har som nästa inköp performance knife combining unbelievable sharpness and pure hotness octagonal are... Use san mai construction and are clad with stainless steel clad with stainless steel, making this knife will..., who has been a blacksmith with over 50 years + beeswax.... This knife is handmade with carbon steel clad with stainless steel by Anryu-san, who has a... Knife from them small family run business based in Huddersfield, West Yorkshire actually waiting on my second knife them! En `` Funderar på köpa '' tråd the knives use san mai construction are... Fish, and they take an edge really easily knife made from white 2 steel is widely popular by chefs... From Takefu knife Village showcase their talent and their mind-blowingly sharp knives high quality performance for a great value great...

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